Education

A project being launched by Linking Environment And Farming (LEAF) Education and AHDB will be offering 20 farmers from England and Wales fully funded training to deliver memorable on-farm experiences and help school children better connect with food and farming.

LEAF Education, the lead agri-education organisation in England and Wales, has seen a hugely positive response from schools to the experiential food and farming related national primary school competition, titled ‘All for Farm and Food for All’. 

Inclusive Farm is seeking partners to support the development of a farm in Scotland, providing young people with disabilities with a route into agriculture.

AHDB’s We Eat Balanced campaign will be promoting home-grown meat and dairy using the term ‘British’ for the first time, following a rule change that will allow the organisation to better showcase support to UK farmers.

Aimed at farmers, growers, landowners and the wider agricultural sector, the Autumn Farming Conference is organised by Larking Gowen, a major regional independent accountancy partnership and one of the UK’s top 40 accountancy firms, in conjunction with the Country Land and Business Association (CLA), the membership organisation for owners of land, property and businesses in rural England and Wales.

Nature-friendly farming solutions could offer a way forward for farmers dealing with the impact of climate change and the need to keep their farms profitable, according to a recent webinar organised by the Nature Friendly Farming Network (NFFN).

Hartpury College will receive almost £1 million in government funding to upgrade two agricultural engineering workshops at its Gloucestershire campus and a further £1.4m to purchase cutting-edge equipment ahead of launching three new agriculture T Levels in 2024.

Writtle University College, one of the UK’s leading providers of land-based courses, has recently announced plans to merge with Anglia Ruskin University (ARU), a move that will enhance the offering and research capabilities of both institutions.

On Wednesday 28th June, 3,000 children from 60 Essex primary schools took part in the fifteenth Essex Schools Food and Farming Day.

The NFU is launching this year’s #YourHarvest campaign on TikTok to educate young people about the valuable contribution British arable farmers to the nation’s economy and remind viewers of the journey that food takes from farm to fork.

Cereals is opening its doors to 60 urban school children for the first time this year, to inspire them to look at potential careers in farming, engineering, science and technology.

School children up and down the country have learnt about healthy eating and how food is produced through AHDB’s Food – a fact of life (FFL) education programme, which has been deemed ‘invaluable’ by teachers as an extension of the national curriculum.