Expanding market opportunities for hybrid rye growers

Under the UK’s new Agricultural Bill and the upcoming ELMS scheme, farmers are likely to be rewarded for lowering their emissions but will ideally aim to deliver this without comprising yields. With a 45% reduction in nitrogen requirement compared with a second wheat and a significant saving on herbicide and fungicide inputs, hybrid rye could help achieve this.

Sausage wars: What does the outcome of G7 mean for farmers?

“Give and take” will be needed to overcome growing tensions over the Northern Ireland protocol and avoid a trade war, as growing tensions between the UK and the EU cast a shadow over G7.

Oatly accused of ‘bullying’ British family farm in trademark row

Multi-billion-dollar oat drink company Oatly has come under fire after suing a small Cambridgeshire farm for alleged trademark infringement, with consumers and farmers alike left bewildered by the accusation.

Dairy farmers warned of heat stress impact on dry matter intakes

With temperatures now regularly reaching 20ºC and beyond, dairy farmers are being warned that cows are extremely susceptible to heat stress which can result in depressed dry matter intakes (DMI) and reduced milk yields.

Over a dozen lambs killed in ‘deliberate’ dog attack in Nottinghamshire

A total of 18 lambs died after they were discovered dead or seriously injured, in a dog attack that is believed to be deliberate.

New tech to boost cow productivity and sustainability

Dairy technology company Waikato Milking Systems has introduced an exciting new product to help farmers make better long-term decisions for care of their herd, and their dairy businesses.

Blowfly strike risk now rising, forecasters warn

Despite a late start to the strike season, warming temperatures mean blowflies are emerging in greater numbers, according to the latest update from Nadis and Elanco.

Crackdown on livestock worrying welcomed, but live export ban prompts concern

The government has released the second Animal Welfare (Kept Animals) Bill, which the NFU says will be welcomed by farmers who have seen an increase in dog attacks on sheep. However, a ban on live exports for fattening and slaughter has prompted questions over how the UK government will ensure British farmers are not undercut in trade deals.

Our Yorkshire Farm and the puzzle of the missing last episode

The popular farming observational documentary series, Our Yorkshire Farm follows the lives of Clive and Amanda Owen and their nine children on their sheep farm in the remote Yorkshire Dales.

New ‘Lameness Game’ to help sheep farmers cut antibiotic use 

A citizen science study is aiming to explore how easy it is to spot lameness in sheep using a simulation game, to help fight antimicrobial resistance.

Boost calf daily live weight gain this summer with ad-lib feeding

Dairy farmers are being advised to consider ad-lib feeding this summer to boost dairy heifer calf growth and lifetime yield potential.

New research looks at beef’s nutritional value and reassess the environmental impact of the industry

New research has demonstrated how beef from temperate grassland systems provides key nutrients for human health – and how this data could help reassess beef’s and other proteins’ environmental impact.

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