Farm vet lands top development role
21st March 2017
A farm vet has landed a pioneering business development role which also aims to help farmers build a more sustainable future. Sally Dixon, 36, has taken on the role of Farm
Make lungworm control a priority this spring
21st March 2017
Lungworm infection is unpredictable by nature, and poses a significant threat to young calves, potentially reducing growth rates by over 20% and costing £50 to £100 per head. Mary Vickers,
By-pass protein in dry cow diets proven to boost milk yields
21st March 2017
Farmers are being urged to plan dry cow rations with care, as investing in the dry period is critical to reaping the benefits in the next lactation. “Post-calving, cows often
Plan ahead for turnout to maximise the opportunities this spring
24th February 2017
Spring turnout is on the horizon, but producers are concerned that the recent cold and wintery weather may be limiting grass growth, which could impact milk yields and milk fat
Late pregnancy nutrition boosts calf and lamb immunity
21st February 2017
Getting backfat levels right takes careful management in both ewes and suckler cows, however if management is spot-on between now and parturition, it can make a real difference to newborn
Get maize off to the best start
21st February 2017
Maize growers should apply the stale seedbed approach that has proved so successful in controlling problem weeds ahead of autumn cereals to get their crops off to the best, weed-free
Comprehensive new forage and livestock directory
21st February 2017
The first-ever guide to the full range of supply and support services available to livestock farmers across the country from leading agronomy, technology and advice provider, Agrii has been published
Surveys reveal importance of home-produced forage
21st February 2017
At least 9 out of 10 farmers see forage and better use of grass silage as playing central roles in the future of their businesses. But in several vital areas
Practical guide will help offset impact of antibiotic removal
26th January 2017
A comprehensive Healthy Growth Manual from Trouw Nutrition GB will help pig producers develop effective strategies to minimise the impact of reduced use of in-feed antibiotics to their businesses. “The
Growth in maize use fuelled by greater reliability
26th January 2017
Usage of maize by UK livestock producers is increasing rapidly with reliability of forage production the main reason behind it, a new survey suggests. Carried out by the Maize Growers
Make lameness control a priority this winter
22nd November 2016
As farmers prepare to house their cows for the winter months, now is the perfect time to review lameness protocols to incorporate the latest research findings into practice. “Winter housing
Success for Sassy Lassy at 2016 East of England Smithfield Festival
22nd November 2016
The 2016 Smithfield Festival has been hailed a success, following a busy two days of top class judging, competitions and seminars, which culminated with the sale of livestock. Held on