Livestock News

Waste products from farms could be used to produce a high-energy, low-cost and environmentally-friendly feed for livestock.

Rachael Porter investigates why many producers are switching to multiple cuts of silage rather than the typical two or three cuts per season.

A case of low pathogenic avian influenza was confirmed in a Scottish free-range laying flock at the end of last week, prompting NFU Scotland to issue a reminder on biosecurity.

Despite the challenge of farming some of the worst soils in the UK, agricultural inputs costing double of those sourced on the mainland and the tempestuous weather, crofting on the Hebridean islands of Lewis and Harris is in the ascendency, according to SAC Consulting’s Iain Macmillan. 

Chickweed is now growing and can smother established grassland or young leys, warns Dr Nicola Perry, grassland specialist with Corteva Agriscience.

At one of the most exciting and crucial periods for the UK livestock industry, the Livestock Auctioneers’ Association (LAA) has this week announced expansion plans as it continues to play a leading role in representing the UK sector both in home and international markets.

Large-scale sheep thefts are on the rise, according to new figures from NFU Mutual, which has released top tips to help farmers deter livestock thieves.

Up to 80 per cent of UK sheep producers may not be feeding enough good quality colostrum to newborn surplus lambs, a survey by Volac suggests.

Farmers are being encouraged to include parasite control in their herd health plans, in an updated technical guide, which also provides the latest advice on resistance.

Scientists have been able to demonstrate the automated detection of lameness in sheep using novel sensing technology, which could improve health and welfare on farm.

British dairy needs the right investment and trade agreement to grow and deliver quality products, the NFU has said at the first big dairy conference of the year.

UK trials have shown a new sow feed can improve piglet birth weights and reduce the number of stillbirths when added to transition and lactating sow diets.