Dairy & Beef News

Having bought their first Jersey herd from the late Queen Elizabeth II, Graham’s Family Dairy has since seen huge demand for its Jersey milk products.

Whilst often associated with ‘elite’ farming, advanced breeding techniques can significantly improve farm efficiency and reduce carbon footprints.

A series of recent roadshows in Scotland discussed the challenges facing beef farmers and how to overcome them.

A bedding additive has allowed one dairy farm to reduce environmental mastitis, from over 25% of the herd affected to 6%.

After the withdrawal of BPS, George Kershaw introduced British White cattle to his farm, as part of their Countryside Stewardship scheme.

Lidl has committed to invest £1.5 billion into the British beef industry over the next five years. 

Tesco has announced its partnership with a Cheshire-based farm to trial a methane-reducing feed supplement for dairy cows. 

Did you know that the lifecycle of a fly is dependent on temperature, and farms offer the ideal five-star accommodation for breeding flies?

A dairy farmer in Derbyshire is one of over a dozen smaller family farms who have been told their contracts with Müller are being terminated.

The last 12 months were full of unprecedented challenges for the dairy sector, the latest Kingshay Dairy Costings Focus Report revealed. 

A family-run farm in North Yorkshire has launched its latest business project, vending machines that offer milk and dairy products to local customers. 

After more than a decade of campaigning by the NFU and other UK farming unions and calling out unfair practices in the dairy supply chain, new legislation on dairy contracts has come into force.