‘Sense of optimism’ as Arla Foods announce milk price increase for June

The Arla Foods on-account price for organic and conventional milk will increase by 0.5 euro cents/kilo from June 2021.

Survey reveals key disease priorities for livestock farmers

Ruminant Health & Welfare (RH&W) has announced the results to its nationwide ’grassroots’ survey of farmers, stock people and vets on priority livestock diseases and syndromes.

Far East helps bolster red meat exports in challenging year

Asia and the Middle East have helped boost red meat exports from the UK in what has been an incredibly challenging start to the year, AHDB says.

Temperature and humidity monitoring to help dairy farmers tackle heat stress

Cargill UK is launching live temperature and humidity data online through the summer months to help dairy farmers and their advisers recognise and mitigate the signs of heat stress in dairy cattle.

State of the art lab to help farmers unlock the genetic potential of their herd

The new custom-built genomic testing laboratory was opened by the NMR in April 2021, and it has now completed the first 1,000 tests on tissue samples from UK dairy cattle.

Campaign offers cattle farmers extra support on parasite control

Dairy and beef farmers are being urged to change just one thing to improve parasite control, as part of a new campaign by Boehringer Ingelheim to help farmers implement practical, impactful changes.

Farm moves with the times for spring bull sale

This year, the eleventh annual spring auction sale of Hereford bulls posed a difficulty for Scottish breeders Ervie Hereford, as the national Covid-19 lockdown meant it was impractical to expect many bull customers to attend on sale day. The Douglas family decided this was the year for a livestreamed auction.

Feed conversion efficiency “key to sustainable UK beef industry”

As part of having a sustainable UK beef industry, it is critical that beef production maximises feed conversion efficiency (FCE), while enhancing fertility and health and using environmentally responsible and sustainable feeds, explains nutritional supplement manufacturer UFAC-UK. 

Oregano essential oil could boost milk production, study suggests

Oregano essential oil (OEO) has been found to help lower milk somatic cell count (SCC) and reduce levels of oxidative stress biomarkers – leading to greater milk production. These findings were from trials carried out at the Federal University in Brazil.

bTB: Helping to prevent badger access to cattle feed

As bovine TB can survive for months in the environment and still be infective, it is important to break the habit of badgers visiting farms, as part of efforts to reduce transmission, said farm vet Sarah Tomlinson at this year’s Dairy Tech Online.

Heifer rearing: How to get more from your investment

Volac research scientist Dr Jessica Cooke explains how feeding more milk and weaning more gradually could result in better fertility, survival and milk yields – while Boehringer veterinary adviser Ailsa Milnes explores vaccination options.

Treat for flies now to prevent rapid population explosion

Farmers could face uncontrollable fly populations and costly health issues in their livestock when the weather warms up, if they don’t get ahead and protect their stock now, experts are warning.

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