Dairy & Beef News

A new survey has shown how BTV-3 is impacting farm operations and cash flow, ability to sell animals and farmers’ mental health.

Five cattle have been involved in a traffic incident that happened on a busy road in Staffordshire. 

An Aberdeenshire-based ice cream producer, Mackie’s of Scotland, is celebrating its most successful year, hitting the renewable energy record. 

The latest reports released by AHDB have compared English beef and lamb farmgate production standards with key competitors from around the world. 

A Scottish dairy, Mossgiel Organic Farm, has launched what it claims is the most natural chocolate milk on the market, called ‘brown cow milk’.  

High rainfall means spell of low liver fluke levels could be over, experts say.

The Liskeard Prime Stock Show has said there will be no livestock at this year’s event amid fears of further bluetongue outbreaks.

A dairy cow from a Powys farm has given birth to an extremely rare quadruplet calves. 

Housing management of pre-weaned calves strongly impacts health, welfare, and profitability. Dr Tiffany Etherington, of Westpoint Farm Vets, shares advice.

The newly appointed agricultural supply chain adjudicator who enforces the Fair Dealings Obligations (Milk) Regulations has spoken about his mission to improve fairness and transparency in the supply chain. 

ADF Milking has received a King’s Award for Enterprise for its innovative InVent milking technology for dairy cows.

UK beef farming could be radically transformed thanks to new research that aims to tackle the industry’s critical environmental, social and economic challenges using artificial intelligence.