Graham’s Family Dairy recognised for its products 

The award recognised Graham’s cottage cheese, mango, passionfruit & papaya kefir yogurt, organic whole milk with cream on the top and its gold top milk.  

In previous years, the family dairy has garnered recognition for a variety of its offerings, such as two star awards for its organic unsalted butter and single cream.  

Additionally, products like Graham’s organic semi skimmed milk with cream on top and both double cream have received awards in the past.

High-quality products made in traditional way

Carol Graham, marketing director at Graham’s Family Dairy, said: “Receiving recognition for our food and drink reminds us why we put so much time and effort into making high-quality products in a traditional way.

“At Graham’s, we’ve always been dedicated to delivering dairy that not only meets but exceeds customers expectations.  

“These awards are a great validation of the commitment to quality and innovation everyone puts in at the dairy. We’re all excited to continue pushing the boundaries of great tasting dairy.”  

Graham’s gold top milk was recognised by judges for its ‘premium quality’, while its kefir yogurt and whole milk with cream on the top were both praised for their creaminess. 

The cottage cheese taste award comes at a poignant time for the industry, with cottage cheese booming across supermarket shelves.  

In the past year, sales for Graham’s cottage cheese product are up 40%, the company confirmed.    

Great Taste Award, a trusted food and drink accreditation scheme, includes a panel of over 500 experts who blind taste and rate products.  

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