Author Posts: Farmers Guide

Three maternal breeding values added to improve beef cattle selection

Following three years of research, the AHBD added three new maternal estimated breeding values (EBVs) to the National Beef Evaluations (NBE) database to help breeders select for traits.

Agroforestry and biodiversity: overlooked drivers of agricultural production

At an online event hosted by Trinity Global Farm Pioneers, expert speakers discussed how agroforestry and biodiversity can help drive agricultural production and explored the barriers to uptake among farmers. Henrietta Szathmary writes.

Noble Foods announces 6p/dozen egg price rise

In response to rising cost pressures in the sector, Noble Foods has announced a price increase of six pence per dozen eggs for all its free-range and organic producers to demonstrate its commitment to “putting producers first”.

Government calls for evidence to determine cost-of-living crisis impact on rural areas

The All-Party Parliamentary Group (APPG) is calling for the input of rural communities and businesses via a formal inquiry to help ascertain whether the countryside is being disproportionately affected by the cost-of-living crisis.

Farmers urged to be vigilant as early sown OSR reaches phoma thresholds

With OSR drilled in early August already reaching phoma thresholds, farmers should be vigilant and monitor their crops for the first signs of the disease, said ADAS plant pathologist Philip Walker.

British lamb shipped to the US for the first time in 25 years

British lamb was shipped to the United States for the first time in over two decades last week, opening up a market worth £37 million in the first five years of trade to the UK sheep industry.

Ukrainian farmers collectively named 2022 Farming Champions of the Year

The well-deserving recipients of the NFU’s 2022 Farming Champions of the Year award were the farmers of Ukraine, who have continued food production in the face of the horrifying challenges of the Russian invasion.

New manual launched to help farmers control liver fluke

In an effort to promote the sustainable control of liver fluke (Fasciola hepatica) in grazing livestock, levy bodies joined forces to produce a manual with expert guidance on how to best keep this destructive parasite at bay.

Psychologist shares communication tools to retain and motivate farm staff

Esteemed psychologist Dr Hannah Vickery shared her top tips for improving communication on farm to keep staff motivated and increase productivity at this year’s Women in Dairy Conference in Worcestershire.

Animal Health and Welfare payments soon to commence in England

This year’s Women in Dairy Conference revealed details of the financial support dairy farmers in England could receive via the Animal Health and Welfare Pathway, with the first set of payments to commence this autumn.

Online event to reveal the future direction of AHDB in November

Sector councils will unveil their new strategies for tackling industry challenges during next month’s online event, where farmers can learn about the future direction of the AHDB.

Free TB Advisory Service rated ‘excellent’ by farmers

A free service offering livestock farmers in England advice on how to prevent the spread of TB has been rated ‘excellent’ and ‘useful’ by over 90% of users.

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