Potatoes News

Growers without access to irrigation systems are being encouraged to follow the lead of one Lincolnshire farmer who has embraced seaweed to help his crop fend off the effects of heat stress.

Now is the time to protect potato crops against late blight after Hutton Criteria disease warnings were declared in key potato-growing areas.

Blight is the bane of potato growing and experts warn that, long-term, pressure in the UK is only set to rise. We asked a specialist agronomist, a grower and a crop protection manufacturer about best-practice now and in the future

Achieving a good quality potato ridge comprising a fine tilth with minimal clods this season will be critical if a high level of slug control is to be achieved.

With the potato industry having to adapt to a host of market changes and an increasingly changing weather pattern, Scotts has reported a signifficant surge in windrower kits and retro-fit Evolution separator sales

Varieties that are resistant to late blight can be agronomically very good, and Blackthorn Arable agronomist Martyn Cox says he has been pleasantly surprised at how good they taste.

A prolonged period of dry weather followed by early May’s rainfall is likely to require a change of herbicide strategy for potato growers this season.

BASF launches ambitious new initiative on the company’s Real Results Virtual Farm. Its vision is to help UK growers unlock the potential – and the profits – in their potato crop.

AHDB has announced today it is winding down significant activities on behalf of the horticulture and potatoes sectors.

A network of Sencrop connected weather stations is helping save time and costs for one of the UK’s biggest independent potato producers. David Williams reports.

As part of its plans to expand coverage across the country, AgVantage UK Ltd has agreed a new partnership with RWL Services Ltd, enhancing support for the Dewulf brand across the UK.

AHDB Potatoes recently hosted a free webinar on best practice for the current available sprout suppressants. Rachel Hicks reports.