Check state of your soil in just minutes with PES Technologies’ latest device

As the global agricultural industry grapples with the need to produce more food while protecting natural resources, maintaining soil health is essential not only for environmental conservation but also for long-term food security, said experts at PES Technologies while introducing device to control soil health. 

Farmers given access to over 50 years of crop pest and disease data

An interactive online platform has been launched, allowing public access to over 50 years of arable crop pest and disease data from across England and Wales. 

National Carrot Day 2024: Growers underline the importance of British-grown produce 

National Carrot Day 2024 is taking place today, with the aim to encourage people to buy and eat more British-grown carrots. 

To spray or not to spray insecticides? 

With high aphid pressure forecasted for the UK this autumn, an Agrovista expert explores key options to minimise yield losses from BYDV in autumn cereals. 

Sugar beet crop looking healthy as campaign hits the ground running

Farmers Guide paid a visit to the Bury St Edmunds British Sugar factory, to find out how the 2024 campaign is going.

New precision breeding laws introduced to boost Britain’s food security

New precision breeding technology to increase food production, reduce costs to farmers, and allow drought- and disease-resistant crops to be grown will be brought forward under new laws, the government has just announced. 

British beetroot growers to receive £150m from exports to US each year

UK beetroot growers will be able to access the US market for the first time, NFU has just announced.

Experts share five steps for success with residuals 

Many farmers are intending to drill cereals earlier this season, so effective weed control will depend on a successful residual programme. Good chemistry is available, but it needs a clear strategy to get the best result, arable experts said. 

Norfolk researchers received £3m boost to develop climate-resilient legume crops

Research led by Norfolk crop scientists has received a £3 million boost from Defra to enable the development of climate-resilient legume crops.  

19th century goldthorpe barley revived for new heritage whisky

Waterford Distillery has launched the latest bottling in its Heritage barley series, Heritage: Goldthorpe. It is the first time the goldthorpe barley variety has been used in drinks production in over 100 year.

2024 harvest underway for SESVanderHave’s trial teams

Early signs from both trials and commercial crops are that sugar beet is performing well despite late drilling and above average rainfall, according to breeder SESVanderHave.

Don’t take pre-em control for granted

The pre-em spray has been the mainstay of weed control in wheat. But with a large wheat area forecast and high seed return, effective control will be more important than ever this year.

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