Groundswell inspires progressive change in regenerative agriculture

The UK’s only two-day on-farm regenerative agriculture conference, Groundswell, sold out for another year, attracting over 6,500 attendees, with 75% either directly farming or involved in a farming enterprise.   

Growers advised to mitigate rising Alternaria risk in potatoes

Arable farmers are being advised to revise their blight strategies now to target Alternaria, as a cold and wet spring followed by weeks of hot and dry weather have made potato crops significantly more susceptible to infection.

Deadline extended for farmers to fill out planting and variety survey

AHDB has extended the deadline for levy payers to complete this year’s Planting and Variety Survey to Friday 21st July, in order to gain the best possible estimate of planted area for the upcoming harvest.

Diversify grassland swards to reduce nitrogen use and boost yields

Adding clover and herbs to the mix when reseeding not only reduces the need for bought-in fertiliser, but also provides grassland swards with a boost in dry matter yield, trials by ProCam’s Field Options division have shown.

Trial to explore the wider benefits of growing flax for regenerative textiles

A new Innovative Farmers field lab is looking into the commercial viability of growing flax for linen production in Scotland while demonstrating the environmental benefits of growing the crop as part of regenerative rotations.

Guidance launched to maximise the value of maleic hydrazide in potato crops

Crop protection manufacturer UPL has reminded potato growers of the importance of maleic hydrazide in sprout control and has issued best practice guidance to maximise its effect this season.

Affinity Water will share most recent trial results at Groundswell 2023

Healthy soils, cleaner water and a sustainable future are the key messages that Affinity Water will be demonstrating at this year’s Groundswell event with the launch of their companion cropping trial results.

New winter wheat Mindful is an outstanding variety delivering peace of mind

Agrovista, leading supplier of agronomy advice, seed and crop protection products, has pledged to donate 10% of the profits from seed sales of its exceptional new winter wheat variety Mindful to support two farming charities and help raise awareness of their helplines.

Groundswell founder upgrades intercropping operation with vibrating seed cleaner

Having come across JK Machinery’s JCM VibroMAX 10133 vibrating sieve cleaner at Groundswell last year, event founder John Cherry has decided to invest in the machine to fulfill needs for greater crop separation and cleaning efficiency as he moves to increase intercropping at Lannock Manor Farm.

Soil expert shares key to soil success at Groundswell

The principles of redesigning agricultural systems to regenerate soils, biodiversity and the bottom line are the same no matter where you are in the world.  It is how we interpret and apply them which changes, and this is what Groundswell is all about – exploring the nuances of regenerative approaches across the diverse landscapes of the UK.

LOFS 2023: Farmers report rising interest in local food

Over 250 farmers took part in this year’s LEAF Open Farm Sunday, welcoming more than 170,000 people for trailer tours, farm walks, tastings and Q&As.

Baked beans could become a crop of choice for British growers

A University of Warwick research project is looking to see haricot beans, otherwise known as the classic baked bean, grown on a commercial scale in the UK to reduce food miles, improve soil structure, and extend farm rotations with a short-season, nitrogen-fixing crop desired by British growers.

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